Figaro Bistrot: French Food and Late Hours in Los Feliz

Figaro Bistrot is a French restaurant in Los Angeles, in Los Feliz Village. Its menu runs from escargots and oysters to croque monsieur, crêpes, and steak frites.

The bakery section, La Boulangerie, is served from 8 am to 3:45 pm, and the drink menu includes French press coffee, cappuccino, a Grand Latté served in a bowl, and fresh squeezed juices. The restaurant accepts online reservations and recommends booking ahead.

The bakery counter and brunch

La Boulangerie is the bakery section of the menu, served 8 am to 3:45 pm. It lists a croissant at $5.50, a pain au chocolat at $6.00, a croissant aux amandes at $6.50, a chocolate Nutella swirl croissant at $6.50, a brioche at $3.75, and a blueberry muffin at $4.25.

The brunch menu includes Le Mimosa made with fresh-squeezed orange juice at $11.00 per glass, and the Omelette Figaro with mushrooms, brie cheese, and avocado at $19.00. The Figaro Breakfast Burrito is $18.00, and steak and eggs with flat iron steak and your choice of eggs is $22.00.

Classic French dishes from the menu

The menu lists Escargots au Beurre Persillé, a half dozen escargots in garlic butter parsley sauce, at $14.00. A medley of imported cheeses and charcuterie is $28.00. Oysters are $19.00 for a half dozen and $31.00 for a full dozen.

Mussels come two ways: à la marinière with white wine, shallots, and parsley at $21.00 small and $29.00 large, and à la provençale with white wine, garlic, bell pepper, diced tomato, and fresh herbs at $22.00 small and $29.00 large. The goat cheese salad, Salade de Chèvre Chaud, is $22.00.

Le Croque Monsieur is made with toasted Figaro bread, French ham, gruyère cheese, and béchamel sauce at $18.00, and Le Croque Madame adds a sunny-side up egg at $19.00. Both are listed with no substitutions. The ham and cheese crêpe and the chicken crêpe are each $18.00.

Sandwiches include merguez at $20.00, prosciutto and brie at $20.00, and a vegetarian sandwich at $19.00. A half sandwich plus soup combo is $22.00.

Coffee, juices, and drinks

The drink menu lists French press coffee at $8.00, cappuccino at $5.75 single and $6.75 double, and a Grand Latté served in a bowl at $8.50. An affogato of two shots of espresso over vanilla ice cream is $10.00.

Teas, hot or iced, are $6.50. Smoothies in strawberry or mango, 16 oz., are $11.00. Fresh squeezed juices in orange, pineapple, grapefruit, or mango are $10.00.

Catering and private events

Figaro Bistrot caters birthdays, holiday parties, corporate events, and wedding festivities. The restaurant caters for up to 500 guests, with options for pick-up, delivery, and fully staffed service. Catering menus include golden croissants, delicate crêpes, goat cheese salad, and steak frites.

The restaurant also hosts private parties for occasions such as birthdays and rehearsal dinners.

Reservations and contact

The restaurant accepts online reservations and recommends making a reservation ahead of time. The phone number is (323)-662-1587.